Lunch with Chef Jean Luc Taulare @ Coco Loco Playa Flamingo, Costa Rica


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img_9778I’m a bit yummy food focused in my blogs of late. Maybe it’s because my next retreat is coming up AND I’ll be starting Chef’s Training in August. Yippee on both of those notes!

I’m still and with yoga breath (sometimes bated breath I’ll admit) awaiting the real arrival of spring in New York, so a nice reminisce on warmer times, with delicious food, in a spectacular place, with yogi and yogini foodies, can’t hurt right? Ok, great. Glad you agree. Here you go!

During our last Fall retreat, our Chef Jean-Luc Taulare invited us to share lunch at another of his restaurants, Coco Loco in Playa Flamingo. The restaurant sits right on the beach with an insane view of the Pacific. And of course, the simple, light, fresh fare that Jean-Luc and his crew offers is out of this world (That thing in the coconut shell + the just made mango and coconut ice cream. Jai!). I would expect nothing less from him.

Our drive from Tamarindo to breathtaking Flamingo Beach took us only about 25 minutes. The food, the company, and the view…Pura Vida! I could say more, but I’ll let the pics from my Bruce Almighty below speak for themselves.

We’ll see you soon Playa Flamingo!

bytracye yoga.yummy food retreat haven Costa Rica, August 22nd-26th @ Puro Dieces Tamarindo. Click here to get the details and to take advantage of Early Bird registration (ends April 25th).

Welcome to haven.

Photo Credit: Bruce Dunkins Photography

About Tracye

Known for her motivational mantras and joyful practice, Tracye Warfield puts the play in yoga and yummy food. Tracye began practicing yoga in 1999, when she first hobbled onto the mat after a long and achy marathon. Ten years later, she walked away from a successful career in corporate America to start living the life she was meant to live. Currently, she teaches Vinyasa, Power Yoga, Hatha, and Pilates in studio classes, workshops, online, with private clients, and at her bytracye yoga.yummy food retreats throughout the U.S. and internationally.

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